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written by Michelle Girasole for the neighborhood publication, “The Wickford Way”

My mother-in-law, Paula, has a magical super power.  She can turn ordinary butter into dozens and dozens of delicious, crisp Christmas cookies.  She shape-shifts mountains of dough into plattered domes […]

Michelle Girasole is the food editor for the Wickford Way Magazine. This article is in the February 2021 issue.“If it isn’t chocolate, it isn’t dessert,” pretty much sums up my husband, Rich’s philosophy about sweets.  In our house, there is […]

We are excited to announce our new weekly newsletter, delivered to you via email inbox and social media! Each Friday, we will email our Top Five F.R.E.S.H. Ideas and Insights for you to embrace in your “quest for betterment”, […]

It gets us going in the morning. It gives us a boost of energy mid-day. We like it hot or cold. Black, or fancy. There are a million ways to enjoy a cup of coffee, and in this issue, Wickford residents […]

written by Michelle Girasole, for the neighborhood publication, The Wickford Way

Last year, I hosted my very first “Friendsgiving Dinner”, and it won’t be the last.  Now, before you launch into a rant about faux-holidays, hear me out!

Anyone who has ever […]